McDonalds Spore bringing back Hokkaido Salmon Burger, Hersheys soft serve & more from Oct. 5


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McDonald’s Singapore has released its new menu for the month of October.
The Hershey’s soft serve line will be making a comeback from today (Oct. 5).
Here’s a look at the new menu items:
The soft serve cones come in three flavours, including the Hershey’s Cone (S$1.40):
There is also the Hershey’s Hot Fudge Sundae (S$2.40) and Hershey’s Strawberry Sundae (S$2.40)
As well as the Hershey’s McFlurry (S$3), Mudpie McFlurry (S$3.30) and Strawberry Shortcake McFlurry (S$3.30).
a cup of coffee: Hershey’s McFlurry. Photo from McDonald’s Singapore.
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Hershey’s McFlurry. Photo from McDonald’s Singapore.
The Hokkaido Salmon Burger (from S$5.95) will make a return from Oct. 8.
The burger features salmon coated in crispy panko, shredded white cabbage, sliced onion and roasted sesame mayonnaise.
It is sandwiched between a soft bun with black and white sesame seeds.
It is also available as a Double Hokkaido Salmon Burger (from S$7.95).
The STARZ Potato (S$2.20) will be available on the menu from Oct. 8.
These golden brown and crispy potato bites have nine pieces per serving.
The Yuzu Cream Cheese Pie (S$1.50) will also remain on the menu for the month of October.
To get the full Hokkaido experience, one can also get the Hokkaido Salmon Feast (from S$9.40), which includes medium-sized fries, Yuzu Cream Cheese Pie, Hokkaido Salmon Burger and small green tea.
The Green Tea Latte (S$4.90) will be available from Oct. 8.
This hot drink is a blend of tea latter with smooth steamed milk and a touch of green tea powder, accompanied by a crisp caramel Lotus Biscuit.
This will be available all day at McCafé stores.
The New York Cheesecake (S$5.20) will be available from Oct. 8.
This will be available all day at McCafé stores.
Top image from McDonald’s Singapore.
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